
80% Sauvignon Blanc
20% Pinot Noir
D.O. LOLOL
On the nose, fresh white fruits such as apricot and white peach are
present, along with citrus notes of lime and Valencia orange. The Pinot Noir contributes hints of brioche.A pale gold color with fine bubbles. Marked acidity with a creamy mouthfeel, enhanced by mannoproteins from light lees aging. A crisp, high-acid finish, with the bubbles adding extra freshness. Perfectly designed to be enjoyed as an aperitif or during warm summer afternoons. It pairs well with fresh fruit desserts with a balanced acidity, such as passion fruit cheesecake or berry-based desserts, raspberry, and berry pavlova. It also complements salads with vinaigrette, beef or salmon tartare, ceviche, and fresh oysters with leche de
tigre or grilled.
The 2024 harvest in the Lolol Valley benefited from ideal conditions,
with winter rains that promoted vine vigor and a summer with significant
temperature variations ensuring optimal ripening. The resulting wines display
remarkable concentration, structure, freshness, and complexity, thanks to
moderate yields and precise vineyard management. Their future evolution
promises balance and superior quality, with excellent aging potential
Your message has been sent.